Jau Flour (Barley)

Jau atta is stone chakki-ground barley flour made from barley grains traditionally consumed across India.

Jau atta has a slightly coarse texture and is best used in blends with wheat flour for rotis.

Rotis (in blends), porridge and baking.

Yes, barley contains gluten.

Flours have a shelf life of 45 days from packaging. Transfer Jau Atta to a clean, dry, airtight container and keep it in a cool, dry place; in summer, refrigeration helps keep insects away.

Chakki Peesing is a fresh food brand focused on daily-milled stone chakki flours, single-press cold-pressed oils, freshly ground spices, and carefully sourced grains, nuts, and seeds. We mill only after receiving orders in a small batches to ensure freshness and nutrition.

Most packaged brands mill in bulk, store for weeks or months, and rely on preservatives or stabilization methods.

At Chakki Peesing:

• 🌾 Flours are milled fresh every day after order confirmation
• 🥥 Oils are extracted using single-press cold pressing
• 🌶️ Spices are ground in small batches for freshness
• 🚫 No bleaching, no polishing, no additives, no preservatives

We operate a modern, hygienic chakki setup with traditional stone grinding principles, quality checks, and food-grade packaging - bringing the old chakki freshness into a controlled, clean factory environment.

All flours are milled fresh every morning.
The first batch is planned using historical demand, and additional batches are milled depending on the day's actual orders.

Yes. Orders are fulfilled using freshly milled flour from the same day or latest batch, not old stock.

No. We do not maintain long-term flour inventory. Freshness is the core of Chakki Peesing.

Yes. All chakki flours are stone-ground, not roller-milled.

🤝 We source grains from trusted farmers, mandis, and reliable sourcing partners across India, depending on the crop.
🌾 MP Sharbati Wheat – Madhya Pradesh
🌱 Millets – Rajasthan, Karnataka, Telangana
🍚 Rice – Traditional growing regions
🌶️ Spices – Region-specific sourcing based on origin expertise

✅ Yes. All grains go through a strict quality process before milling and packing:
🧹 Cleaning – Removal of dust and impurities
🔎 Sorting – Careful grading and selection
🧪 Quality Checks – Batch-level inspection for consistency and freshness

We follow multi-level quality checks and sorting processes suitable for small-batch milling. The focus is purity, not mass processing.

Our kuttu is hulled and is lighter in color. The flour is almost white, maintaining its natural structure and texture. It is minimal processed and fresh ground to maintain its original characteristics

Our sattu is made from roasted chana without chilka and is lighter in color , the flour is almost light yellow and fine, maintaining its natural structure and texture. It is minimally processed and fresh ground to maintain its original characteristics. It gives the smooth and fine texture. And you can blend it easily in water making sattu drinks, or other recipes.

Our sattu is made from roasted chana without chilka and is lighter in color , the flour is almost light yellow and fine, maintaining its natural structure and texture. It is minimally processed and fresh ground to maintain its original characteristics. It gives the smooth and fine texture. And you can blend it easily in water making sattu drinks, or other recipes.

Our Makki Atta is finely milled and hence smooth in texture. This results in softer and smoother makki chapattis compared to many coarse makki atta variants available in the market.

We Offer

🌾 Whole Wheat (MP Sharbati, Khapli, Black Wheat)
🌿 Multigrain Blends
🌱 Millets (Jowar, Bajra, Ragi, Makki)
🫘 Pulses (Besan, Sattu)
🪔 Fasting Flours (Kuttu, Singhara, Rajgira)

Yes. Our flours contain only the grain mentioned-no maida, no fillers, no additives.

No. Chakki atta retains natural bran, as per traditional stone grinding.

Many customers choose flours like Khapli wheat, multigrain atta, millets, and legumes for better glycemic control.

However, medical advice should always be taken from a doctor or nutritionist.

All our multigrain mixes are pre- fixed formulations and are not customisable. Each mix is prepared in predefined proportions to maintain consistency and quality and achieve specific purpose. Then it's tested and tasted so it fits to make chapatis.Changing this core formula will result in entire composition change and the flour may not be as tasty or easy to roll.

If you want a customised multigrain mix, you can try the "Make Your Own Mix" option on our website.

Due to our proprietary formulation, we're unable to disclose the exact formula of our multigrain atta. However, we're happy to share the category-wise grain % composition and nutritional details with you. This information is available on the website and packs.

Cold-pressed oils are extracted at low temperatures without heat or chemicals, preserving natural flavour and nutrients.

No. We use single-press extraction only.
The oil cake is not re-pressed to increase yield.

Never.
No refining, bleaching, deodorising, or chemical processing.

Sediment is natural. Oils are allowed to settle naturally before bottling.
Shake gently if needed.

Yes. Whole spices are ground in small batches periodically, not months in advance.

❌ No. All spices are:
🌿 Single-ingredient
🚫 No added color
🚫 No fillers
🚫 No artificial aroma

❌ No. All spices are:
🌿 Single-ingredient
🚫 No added color
🚫 No fillers
🚫 No artificial aroma

Makhana prices are totally dependent on the size of Makhana and its appearance. Our Makhana prices are higher because we source only "Handpicked makhana" which is the top most export quality grade in Makhana.We source our makhana from Bihar region through intermediaries, which helps us maintain better and consistent quality control and selection.

All products are packed in food-grade hygienic packaging immediately after milling or processing.

Due to logistical limitations, we cannot collect packaging back.
Our packaging is recyclable.

Laminated paper bags are difficult to recycle due to mixed materials. Our packaging uses similar material layers for easier recycling.

🌾 Since flours are freshly milled with no preservatives:
📅 Flours: 45 days from packaging (MP Sharbati Atta and Khapli Atta: 90 days, lab tested)
🫙 Store in an airtight container in a cool, dry place

Fresh atta is more natural and may attract insects if stored improperly.
Always store in airtight containers, preferably refrigerated in summer.

Orders can be placed through:

🌐 Chakki Peesing Website
🛍️ Online marketplaces (where listed)

Yes. We cater to:
👩‍🍳 Home bakers
☕ Cafes
🥗 Dieticians
🏪 Small businesses
Bulk pricing is available on request

We deliver across multiple locations in India, depending on serviceability.

Delivery charges are calculated based on:

• Delivery PIN code
• Total order weight

We do not offer free delivery based on order value. but we offer free delivery only in Gurgaon
However, we frequently run discounts and offers.

We grind products only after you place an order to ensure freshness and zero preservatives.

Most orders are processed and shipped the same day after grinding, though this may vary depending on order volume or unforeseen situations.

Enjoy PAN India delivery with quick shipping times:

• Gurgaon: Same-day delivery/ Router Based Delivery/Next Day*
• Delhi-NCR: 2-4 business days
• Other Locations: 3-6 business days

Experience the freshest products, delivered right to your doorstep!

We accept:
📲 UPI
💳 Cards
🏦 Net Banking
💵 Cash on Delivery (COD) (where applicable)

COD availability depends on location and order value.

All our products are freshly milled , they have a limited shelf life and contain no preservatives. For this reason, our products are generally non-returnable. That said, we completely understand that rare issues can occur, and we are always here to support you in such cases.

For More Information you can check our return policy

We request you to inform us within 24 hours of delivery. This short window helps us fairly assess the issue, as freshly milled products cannot be reliably evaluated after a longer time.

For More Information check our return Policy.

Taste can vary due to natural crop variation.
We encourage customers to understand fresh, natural food behaviour.

Yes, factory visits can be planned by informing customer care in advance.

For hygiene and safety:

• Production & warehouse areas are restricted
• Visitors can access the visitor office

Yes, orders can be placed during the visit.

Yes. We follow all applicable food safety and hygiene regulations.

Our products are naturally sourced from trusted regions/Vendors. They are not certified organic unless specifically mentioned on packets or websites for specific products.

Yes. Many customers choose Chakki Peesing for kids, elderly, and health-focused diets.

You can reach us via phone , WhatsApp ( +91 93199 78800), email (care@chakkipeesing.com), or through our website support

No, we don't mill outside grain as a service, we only process grains that we source from a trusted partner/ farmer to ensure 100% purity, quality checks, grinding consistency and other food grade standards.

Chakki Peesing is priced higher because we mill fresh only after your order—no pre-packing or old stock. We source directly from trusted farms and use traditional stone grinding for better texture and nutrition. There are no preservatives, chemicals, or bulk processing shortcuts.

You're paying for freshness, purity, and small-batch quality—not mass production.

The whole idea of "Make your own mix" is based on "Do it yourself,Our MYOM Mix option allows customers to choose ingredients based on their personal preferences or dietary recommendation by a professional. Ingredient selection, proportions and suitability are entirely the customer's responsibility. We do not prescribe, recommend or mix any custom blends for medical,or dietary conditions. For any customised mix or any special requirement we recommend to consult with your health care advisor or dietitian. For our recommendations you can choose one of our multigrain atta, which carries all information.

While our products are carefully crafted, lab certified, FSSAI approved. We still advise to look up the ingredient list and take a decision in consultation with their pediatrician.

Khapli is not a different grain or millet, its a variety of wheat only. This is becoming popular because it is a native variety which has been used by mankind for thousands of years. It has less gluten and higher fibre than regular wheat. So people who don't want to give up on the taste of wheat and still want better nutrition can try this.

Black wheat is a naturally pigmented variety of wheat with a dark purple to black colour, which comes from anthocyanins, natural antioxidants also found in blueberries. It was developed through conventional breeding, not genetic modification, by scientists at the National Agri-Food Biotechnology Institute (NABI), Mohali, Punjab. The aim was to offer a more nutrient-rich wheat for daily meals. Today, black wheat is used to make atta and other wheat-based products, adding a distinctive colour and earthy taste to traditional foods.

No, we don't mill outside grain as a service, we only process grains that we source from a trusted partner/ farmer to ensure 100% purity,quality checks, grinding consistency and other food grade standards.